![]() ![]() Although, the meat will look pale and if you are using skin-on chicken quarters the skin will be soggy.įor this recipe, broiling the meat afterward is a great opportunity to season the chicken even more and to get the skin golden brown and crispy. It is not necessary, but it is highly encouraged! By the time the chicken quarters are finished pressure cooking, they are already cooked through. It also creates a nice broth with the chicken juices that can be added to rice, potatoes, or whatever side you are having with your meal. ![]() The added liquid will help to keep the chicken quarters moist as it thaws and then cooks inside the Instant Pot. I normally use water, but if you have chicken broth on hand you can use that too! Make sure to use waterįrozen chicken quarters cook up nicely in the Instant Pot but make sure to cook it with a liquid for best results. They are a great alternative to chicken breasts or wings, and because they are made of two different cuts of meat there will be something for everyone. Unlike boneless and skinless chicken which is more expensive and involves more work by the butcher. They are called quarters because they make up a quarter of the bird if the chicken is separated into 2 breasts and 2 leg portions.Ĭhicken quarters are a very inexpensive cut of meat because there is less work involved in processing the chicken. They are made of both the drumstick and the thigh. What are chicken leg quartersĬhicken leg quarters, also known as whole chicken legs are a great dinner go-to. Creates a broth that will help keep the meat tender and juicy. Adds a fresh, but mild onion flavor to the chicken. A Middle Eastern spice that is savory and warm with a slight citrus flavor. Freshly ground black pepper will have more flavor.Ĭumin. A wonderful seasoning that works well with chicken. Gives a nice fresh garlic flavor and aroma.ĭried oregano. You will need 4 for this recipe, but if you are working with large pieces, fit as many as you can into your Instant Pot. Recipe ingredientsįrozen chicken leg quarters. It should read at least 165 degrees Fahrenheit for a fully cooked chicken. If unsure that the chicken is done, stick instant meat thermometer in to the thickest part of the chicken (and away from the bone). Carefully remove dish from the oven and serve! Broil for 2-5 minutes, depending on how crispy and browned you want your chicken. Turn the broiler on and place baking tray in the oven. You may want to add more black pepper to it along with oregano and cumin. Remember that those parts that was in the broth are salty enough and don’t need to be seasoned with salt any more. If it looks like some parts didn’t get any spice, add some. Add more garlic and onion on top of each chicken leg. You can line it will foil or parchment paper for an easy clean up. Open the lid and carefully take chicken out and transfer to the baking tray. Once cooked, let the pressure release naturally for 10 minutes. Push on MANUAL pressure setting and set for 30 minutes. Add them on top of the chicken.Īdd salt, black pepper, cumin and oregano, trying to cover as much chicken surface as you can. I had 4 chicken leg quarters that fit perfectly in my Instant Pot, even though they all stuck together. Well, if its a frozen lump not much you can do. This way you will be able to fit more at once. Its best to stack them like book, vertically, instead of horizontally. Its probably better if legs are individually frozen, so you can decide how many you want to add in the inner pot at once. If they look like a big lump (see the picture), its great as long as you can fit them in your pressure cooker. Get your frozen chicken leg quarters out of the freezer first. Seasoned with a handful of pantry ingredients, you will have a very flavorful and delicious chicken dinner in no time! How to make Instant pot frozen chicken quarters However, because the Instant Pot uses a high amount of pressure, it cooks not only much faster but results in much more moist, tender, and juicy meat. ![]() It is hard to cook frozen meat in the oven or over the stove, and it takes much longer than if it were thawed. Ready in under an hour, serve with your favorite sides for a wonderful weeknight family dinner!Ĭooking frozen chicken in the Instant Pot is an ideal cooking method, especially if you are short on time. ![]() Whole chicken legs are cooked in the Instant Pot until the meat is juicy and tender then it is broiled with more seasonings until the skin is golden brown and crispy. This instant pot frozen chicken quarters recipe is great if you forgot to thaw chicken for dinner and need something quick and easy to make. ![]()
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